Irresistible Apple Fritter Bites – Soft, Sweet, and Apple-Stuffed
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These Apple Fritter Bites are downright addictive little bites of doughy, apple-studded bliss that you won’t be able to stop munching on.
- Author: dinner
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 30 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- Nonstick cooking spray
- 1 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp kosher salt
- 2 tsp ground cinnamon
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup unsweetened applesauce
- 1 1/2 cups finely diced Honeycrisp or Gala apples (about 2 medium)
- Apple Cider Glaze:
- 2 cups powdered sugar
- 1/3 cup + 2 tbsp apple cider or juice
- Preheat oven to 400°F and grease a baking sheet with nonstick spray.
- In a medium bowl, whisk together flour, baking powder, salt, and cinnamon.
- In a large bowl, whisk melted butter and sugar until combined. Then whisk in egg, vanilla, and applesauce until smooth.
- Add dry ingredients to wet ingredients and stir just until combined. Gently fold in diced apples.
- Scoop 1 tbsp portions of batter onto prepared baking sheet, a few inches apart.
- Bake for 10 minutes, then remove and turn broiler to high.
- Whisk powdered sugar and apple cider/juice to make glaze.
- Brush some glaze over warm fritter bites and broil 2–4 minutes until caramelized, rotating pan frequently.
- Remove from oven and brush remaining glaze evenly over fritters.
- Let sit 15 minutes to allow glaze to set before serving.
Notes
- Use Honeycrisp or Gala apples for best flavor and texture.
- Adjust broiling time carefully to avoid burning the glaze.
Nutrition
- Serving Size: 1 fritter bite
- Calories: 95
- Sugar: 7 g
- Sodium: 55 mg
- Fat: 3 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 10 mg