Easy Sticky Garlic Chicken Noodles – Better Than Takeout 30-Minute Recipe
Sticky Garlic Chicken Noodles is a quick, savory-sweet Asian-inspired dish featuring crispy chicken, chewy noodles, and a glossy garlic honey sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 32 minutes
- Yield: 4 servings 1x
- Category: Chicken
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
- 1 lb chicken breast or thighs, bite-sized
- 1/2 cup cornstarch
- 2 tbsp vegetable oil
- 1/2 cup soy sauce
- 1/4 cup honey
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1 tsp chili flakes
- 8 oz noodles (rice or egg)
- 2 scallions, sliced
- 1 tbsp sesame seeds
Instructions
- Coat chicken in cornstarch.
- Fry chicken until golden and crispy.
- Mix soy sauce, honey, garlic, ginger, and chili flakes.
- Simmer sauce until slightly thickened.
- Return chicken to skillet and coat in sauce.
- Cook noodles and drain.
- Combine noodles with chicken and garnish with scallions and sesame seeds.
Notes
- Double the sauce for extra coating.
- Let rest 2 minutes before serving for thicker sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12
- Sodium: 700
- Fat: 8
- Saturated Fat: 1
- Carbohydrates: 46
- Fiber: 2
- Protein: 24
- Cholesterol: 70