These Cheesy Garlic Chicken Wraps are a quick and easy dinner packed with juicy seasoned chicken, creamy garlic sauce, and melted cheese wrapped in a golden tortilla. Perfect for busy weeknights, meal prep, or a lighter comfort food option.
Author:dinner
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Dinner
Method:Skillet
Cuisine:American
Diet:Low Fat
Ingredients
Scale
2 large chicken breasts, diced
1 tbsp olive oil
2 tsp garlic powder
1 tsp onion powder
1 tsp paprika
Salt and pepper to taste
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
4 large flour tortillas
1/2 cup creamy garlic sauce
Fresh parsley (optional)
Instructions
Mix chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
Cook chicken in a skillet over medium heat for 6–8 minutes until fully cooked.
Spread garlic sauce on each tortilla.
Add chicken and top with both cheeses.
Fold wraps and toast in skillet 2–3 minutes per side until golden and cheese melts.
Slice and serve warm.
Notes
Use freshly shredded cheese for better melt.
Add hot sauce or chili flakes for spice.
Whole wheat tortillas can make it lighter.
Vegetarian option: replace chicken with grilled vegetables or plant-based protein.