Easy Buffalo Chicken Wraps – Quick Spicy Chicken Tortilla Wrap Recipe
Spice up your mealtime with homemade Buffalo Chicken Wraps, featuring spicy, tangy chicken wrapped in soft tortillas with crisp veggies. Quick, flavorful, and endlessly customizable.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 wraps 1x
- Category: Lunch/Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 lb (450g) chicken breasts
- 1/2 cup buffalo sauce
- 4 large tortillas
- 1 cup shredded lettuce
- 1/2 cup diced celery
- 1/2 cup diced carrots
- 1/4 cup blue cheese (optional)
- Ranch or blue cheese dressing
Instructions
- Slice chicken into strips and season lightly.
- Cook chicken in skillet 8–10 minutes until done.
- Stir in buffalo sauce and coat chicken.
- Warm tortillas.
- Fill tortillas with chicken, lettuce, celery, carrots, and cheese.
- Roll tightly and serve with dressing.
Notes
- Add ranch inside the wrap for extra flavor.
- Use grilled chicken for a lighter version.
- Add avocado for creaminess.
Nutrition
- Serving Size: 1 wrap
- Calories: 253
- Sugar: 2 g
- Sodium: 1198 mg
- Fat: 11 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 31 g
- Fiber: 3 g
- Protein: 7 g
- Cholesterol: 9 mg